The death of MS Swaminathan is an enormous loss for agricultural research and policymakers concerned with food policies (Obituary, October 7). While the cultivation of crops such as rice and wheat with higher yields facilitated India’s “green revolution”, his views evolved from an initial Malthusian emphasis on the unsustainability of population growth. In particular, he was impressed by research I worked on into “unwanted fertility” in North India, that is unplanned births that increase demand for food as well as groundwater depletion. Despite the development of nutritious rice varieties, subsidies for electricity are exacerbating groundwater depletion in semi-arid regions due to the cultivation of low transpiration efficiency crops. Swaminathan was an advocate for evidence-based food policies that address the demand and supply of food by tackling population growth, soil fertility and groundwater depletion on a global scale.
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